Birds, Coffee, and a Limited Edition Cafe Bag

TOM BIHN Limited Edition Cafe Bag for Birds & Beans
The limited edition Birds & Beans Cafe Bag out in the wild.

I grew up on the central coast of California, and remember being particularly excited to see any birds of prey. Mostly I’d see red-tail hawks and sparrow hawks—now called American Kestrels. At the time I didn’t realize that all was not as it should be in the world of raptors; I didn’t know that these were the days when farmers still used DDT, and the paucity of birds of prey was the sad effect of DDT’s biomagnification. Happily DDT was banned in the U.S. in 1972, and now these many years later when I return to my old stomping grounds, I see not only my old friends the red-tailed hawks and American Kestrels, but peregrine falcons, ospreys, and bald eagles. Their return is really quite amazing, a testimony that when it comes to wildlife conservation, there is reason for hope.

However, DDT is still used outside the U.S., and habitat loss, light pollution, wind turbines, and feral cats are having devastating impacts on bird populations. With so many challenges, where do we begin? My personal recommendation is to begin as one would with any difficult task: with a strong cup of coffee.

Our friends over at Birds & Beans coffee roasters partner with organic and shade-grown coffee growers in Central America, helping their coffee plantations to not only produce great coffee, but be great bird habitats as well.

Tropical forests in Latin America have been disappearing at an alarming rate for decades. Without these forests as winter refuges, many bird species that migrate to and from North America for the nesting season, like Veeries and night hawks, are suffering dramatic population declines. Traditional shade coffee farming offers a buffer for the loss of these important forests, and scientific studies prove that these types of coffee farms are nearly as good as full forest for the biodiversity that provides both migratory and local birds with the habitats they need to thrive. Organic, shade grown family coffee farms that are Smithsonian-certified as Bird Friendly® are amazing habitats for the birds we love. Indeed, not just birds, but the family farming that supports viable local rural communities in Latin America are under ongoing threat of giving way to large-scale “sun” farms. Sun farms require clear cutting trees and use heavy chemicals to grow coffee, resulting in less work for farming communities. Buying and drinking Bird Friendly coffee such as Birds & Beans helps save birds, family farms, local rural communities and the Earth we all share.

Every bean in every bag of Birds & Beans coffee is certified shade grown, Bird Friendly, USDA Organic and Fair Trade.

To help support the Bird Friendly coffee mission, we made a special edition Small Café bag, available only from Birds & Beans.

TOM BIHN Limited Edition Cafe Bag for Birds & Beans

TOM BIHN supplies Birds & Beans coffee to our production and fulfillment crew here in Seattle. Stop by and we’ll pour you a cup to try.

Tom

On various spring hikes, Tom has already spotted the following wildlife: river otter, a beaver, a muskrat, marmots, a family of mountain goats, and a not-so-very-large black bear.

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The Synapse 19 is back in-stock and ready to ship in all colors. Yeoman Duffels and Tri-Stars, too.

We’ve retired Canyon 210d ballistic nylon and Carbon Aether. See a list of bags still available in these two colors and fabrics here.

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